28/11/2024

Burrata Brunch CMAB

On November 28th, 2024 the California Milk Advisory Board (CMAB) hosted an exclusive burrata brunch in Mexico City, bringing together three media outlets, two renowned influencers, and five distinguished chefs. This event, organized in collaboration with the regional importer, aimed to strengthen connections with chefs from five prestigious restaurants. Attendees included media representatives from Reforma, […]

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17/11/2024

Food and Wine Festival CMAB  

We participated in the Food and Wine Festival at the Hipódromo de las Américas in Mexico City on Saturday, November 16, and Sunday, November 17, 2024 promoting Real California dairy products through tastings. This festival is recognized as one of the most important gastronomic events of the year, offering a diverse program of activities where […]

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19/10/2024

TEDx San Ángel “Evolution” 

On October 19th, 2024, CMAB participated at TEDx San Ángel “Evolution”, both as a sponsorship and with Michael Boccadoro as speaker, as a sustentability expert.   TEDx San Ángel is a independent program of local events, part of TED Talks, a non-profit organization dedicated to spreading ideas.   The event was in Teatro Centenario Coyoacán, around 400 […]

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16/10/2024

SEAFOOD SHOWCASE EVENT  

Imalinx, in collaboration with WUSATA, organized a seafood tasting and technical demonstration event on October 16, 2024, showcasing nine varieties of wild-caught and sustainable seafood from the United States, provided by three companies and served in twelve canapé-style dishes. The event was supervised and supported by the Western U.S. Agricultural Trade Association. Among the 18 […]

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10/10/2024

U.S. companies from the South visit Mexico

Imalinx and the Southern United States Agribusiness Trade Association (SUSTA) coordinated the trade mission to Mexico City and Monterrey from October 7th – 10th. Three companies from different categories-snacks, groceries, beef jerky, and multivitamins-registered for the mission.   The mission included one-on-one meetings, supermarket visits, and educational sessions by Imalinx and the Farm Bureau to understand […]

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03/10/2024

Seminar with Irving Quiroz and Gluten Morgen

On October 2024, the California Raisins Administrative Commitee participated in the first edition of the Sourdough Seminar with Irving Quiroz and Gluten Morgen, who is a renowned baker on social media with a total of 1.7 million followers.  The course was aimed at people dedicated to baking. During the course, Chef Irving highlighted nutritional information, […]

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02/10/2024

Espacio Food & Service

On October 1, 2, and 3, 2024, Imalinx, together with the California Milk Advisory Board, participated for the third time in the Espacio Food & Service event in Santiago de Chile, Chile to continue developing relationships with key members of the dairy industry and generate new opportunities for different products such as cheese, butter, ice […]

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24/09/2024

Culinary school training with American rice

USRPA (US Rice Producers Association) , in collaboration with the Colegio Superior de Gastronomía,  organized a training session for 6th-semester students who were taking the course on grains and seeds. The event was attended by 14 students and aimed to instruct them on the advantages of using American long-grain rice. During the session, two recipes […]

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16/08/2024

GRILL MASTER 2024

We participated in Grill Master in Monterrey, Nuevo Leon, Mexico during the month of August promoting Idaho potatoes and the 3-pound HEB package.  Grill Master is one of the most prominent and recognized events for barbecue enthusiasts in Mexico. It brings together the best grillers and a multitude of BBQ fans, creating the perfect environment […]

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14/08/2024

Ingredients Trade Mission to Idaho and Oregon

The Western United States Agricultural Trade Association (WUSATA), in conjunction with the Idaho and Oregon Departments of Agriculture and Imalinx, scheduled a trade mission to these states with a delegation of Mexican buyers from the ingredient and foodservice industry to meet new suppliers of grains, seeds, processed products and value-added products.  Imalinx recruited buyers who […]

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10/08/2024

P GRINGO BBQ

We had an approach with Pinche Gringo BBQ through the MLB event organized by the Agricultural Trade Office in Mexico city.   It is a chain with 8 restaurants in Mexico City. We saw a great opportunity to participate by integrating Idaho potatoes into some of their recipes and considering different types of support such as […]

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10/08/2024

Material support to Zespri merchandisers

An important support provided by Kiwi Zespri is the delivery of materials to traditional market vendors who handle the product. Some of the materials are: pennants, tarpaulins, recipe books, market bags, spoons, bin covers, borders, danglers and tasting boxes. These materials make Kiwi Zespri displays more visible and therefore sell more product.  Something new this […]

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